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Barbie cake

Barbie cake

My daughter’s 4th birthday was coming up and my big question was: What kind of cake should I make? For my daughter the answer was very easy: a princess cake. Ok, I thought, but how do I do that? After getting the cake at the local bakery for the last . . . → Read More: Barbie cake

Cake Icing Recipe

This recipe is simple and great for cupcakes and cakes.

Ingredients:

1/2 cup softened butter 1/2 cup shortening 3 cups sifted confectioner’s sugar 2 tbsp milk 1 tsp vanilla extract

Directions:

Mix butter, shortening and vanilla with an electric mixer. Add the sugar and mix. Last add the milk and mix until . . . → Read More: Cake Icing Recipe

Birthday cakes

Birthdays are very special and one of the fun parts is choosing the birthday cake. There are so many different designs and themes, and even more possibilities for pre-made cakes that you can imagine. Even if someone does not care about cake will have one at their celebration for those that do. There is . . . → Read More: Birthday cakes

Yellow cupcakes

Ingredients (makes 12 cupcakes):

1 ¼ cups all-purpose flour 1 ¼ tsp baking powder ¼ tsp salt ¾ cup sugar 6 tbsp unsalted butter, at room temperature 2 eggs 1 tsp vanilla extract 1/3 cup milk

Directions: Preheat oven to 350ºF. Mix flour, baking powder, and salt. In another bowl beat butter and sugar . . . → Read More: Yellow cupcakes

Cream cheese frosting

Ingredients (makes about 2 cups):

12 oz cream cheese, at room temperature 6 tbsp unsalted butter, at room temperature ½ tsp vanilla extract 1 cup confectioner’s sugar

Directions: Beat cream cheese, butter and vanilla together until light and fluffy, about 2 minutes. Slowly beat in the sugar, mix until combined. Use right away. If . . . → Read More: Cream cheese frosting

Vanilla cupcakes

Ingredients (makes 12 cupcakes):

1 ¼ cups all-purpose flour 1 ½ cups baking powder ¼ tsp salt ¾ cup sugar 6 tbsp unsalted butter, at room temperature 1 large egg 1 large egg white 1 tsp vanilla extract ½ cup milk

Directions: Preheat oven to 350ºF. Whisk together the flour, baking powder, and salt. . . . → Read More: Vanilla cupcakes

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